Sunday, May 1, 2011

I cooked today

I did. I made a home made spicy thai peanut sauce over broccoli and tofu and rice noodles. I'm proud. It made me feel as if I almost deserve all of the things we put on our wedding registry today.

If you know me, you know this girl doesn't know what to do with that rolling pin that's on the list. But I will learn.

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